In addition to our adventurous evening at Donghuamen Night Market we encountered and ate some rather unusual items at traditional restaurants throughout the country. Above – frog viscera – still alive – about to be flash boiled – delicious once cooked.

Snake ( On The Left )

Pheasant

Donkey – Tastes a lot like ” Mongolian Beef ” in Chinese restaurants in the US.

Turtle – Absolutely Delicious !

Snout

A first – a meal so spicy I could not finish it !

Skipped This Entree.

FOR ADVENTURES IN CHINA, CLICK HERE